I wanted to juice some limes, and lend some of their juices to this sour cherry granita. Sour cherry-lime granita? Mmmm wonderful, yes. I didn’t though. I remained true to my cherries. I kept their beautiful and genuine promise that they continue to share with me summer after summer to myself this time, and that, I think, is a pretty good way. I wanted to do right by them, preserving their bright, tart-sour, nutty-almond flavor […]
The farmer’s market was filled with summer fruits and vegetables this weekend and so was I-with joy that is. I just get so excited and overwhelmed when I see beautiful berries. Why is that? In the moment, I just want to buy every single little turquoise box I see, each looking so amazing and special. It’s like each box of berries tastes different from the next. Crazy mind going here, I know. But really […]
Gluten-Free Chewy Ginger Molasses and Pepita Seed Cookies Makes 1 dozen large cookies 1/2 cup butter 1/4 cup vegetable oil 3/4 cup light brown sugar 3 tablespoon unsulphered organic molasses 1 large egg 1 1/4 cup gluten free all purpose flour 1/2 cup millet flour 1/4 cup hazelnut meal 1 tsp baking soda 1 tsp ground cinnamon 1 tsp ground ginger 1/2 tsp ground cloves 1 pinch fleur de sel 1/4 cup white sugar for […]
LEMON FIRE BRIGADE 